Research Topic · Peer-Reviewed

Agricultural Resources

Agricultural resources are the natural, human and capital assets used in the production of food, feed, fibre, fuel and other agricultural products. They include the foundational natural resources of land and soil, water, climate and biological diversity, together with labour, knowledge, infrastructure, equipment, en…

Curated from this journal's research 📚 7 peer-reviewed articles cited Cited 33× across the literature 🔖 ISSN 2637-6075 🗓 Reviewed July 2026

Overview

Agricultural resources are the natural, human and capital assets used in the production of food, feed, fibre, fuel and other agricultural products. They include the foundational natural resources of land and soil, water, climate and biological diversity, together with labour, knowledge, infrastructure, equipment, energy, capital and, increasingly, information technology. The productivity and sustainability of agriculture depend on how effectively these resources are managed and conserved, and they are classified broadly into renewable resources, such as soil fertility and freshwater that can regenerate if used within limits, and finite or slowly renewable resources whose depletion threatens long-term production. Sound management addresses soil health and nutrient supply, the efficient and equitable use of water through irrigation and water-quality protection, and the maintenance of biodiversity, while contending with pressures from land degradation, climate change, pollution and competing demands. Modern approaches apply geospatial and precision-agriculture technologies and integrated water-management tools to allocate inputs more precisely, raise efficiency and reduce environmental impact, supporting high-quality agricultural development. The condition of agricultural resources directly affects food security, rural livelihoods and the wider economy, and their degradation, for instance through contamination of water and soils, carries ecological and human consequences. The study and stewardship of agricultural resources therefore integrate agronomy, soil and water science, ecology and resource management to sustain productive and resilient food systems.

Research published in this journal

7 peer-reviewed articles, ranked by relevance. Each links to its DOI.

2017

The Changing Scenario of Agriculture

Narain PremCorresponding author
Professor and Independent Researcher
Agronomy Research Cited by 4 doi:10.14302/issn.2639-3166.jar-17-1901

How this research is being cited

The 7 articles above have been cited 33 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.

A sample of recent works citing this journal's research on Agricultural Resources, linking to each citing work.

Editorial oversight

Curated from peer-reviewed research published in Plant and Animal Ecology (ISSN 2637-6075).

Journal editorial board
Dimitris Zianis · Greece Jasmin Mantilla Contreras · Germany Narcisa Vrinceanu · Romania

This page summarises published research for orientation; it is not medical or professional advice.