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May 2024 DOI 10.14302/issn.2998-1506.jpa-24-5058
Shrestha SwatiCorresponding author
Wheat is a staple grain crop in the United States and around the world. Weed infestation, particularly grass weeds, poses significant challenges to wheat production, competing for resources and reducing grain yield and quality. Effective weed management practices, including early identification and targeted herbicide application are essential to avoid economic losses. Recent advancements in unmanned aerial vehicles (UAVs) and artificial intelligence (AI), offer promising solutions for early weed detection and management, improving efficiency and reducing negative environment impact. The integration of robotics and information technology has enabled the development of automated weed detection systems, reducing the reliance on manual scouting and intervention. Various sensors in conjunction with proximal and remote sensing techniques have the capability to capture detailed information about crop and weed characteristics. Additionally, multi-spectral and hyperspectral sensors have proven highly effective in weed vs crop detection, enabling early intervention and precise weed management. The data from various sensors consecutively processed with the help of machine learning and deep learning models (DL), notably Convolutional Neural Networks (CNNs) method have shown superior performance in handling large datasets, extracting intricate features, and achieving high accuracy in weed classification at various growth stages in numerous crops. However, the application of deep learning models in grass weed detection for wheat crops remains underexplored, presenting an opportunity for further research and innovation. In this review we underscore the potential of automated grass weed detection systems in enhancing weed management practices in wheat cropping systems. Future research should focus on refining existing techniques, comparing ML and DL models for accuracy and efficiency, and integrating UAV-based mapping with AI algorithms for proactive weed control strategies. By harnessing the power of AI and machine learning, automated weed detection holds the key to sustainable and efficient weed management in wheat cropping systems.
Dec 2020 DOI 10.14302/issn.2835-513X.ijl-20-3247
Z A Soliman GhadaCorresponding author
Prof Biochem, NNI, Cairo, ARE
Hypercholesterolemia plays an important role in atherosclerosis and cardiovascular diseases (CVD) that represent one of the greatest worldwide medical problems nowadays. Recently, an increased attention/ interest for natural antioxidant/ hypercholesterolemia as WG/WGO is increasing. Wheat germ/ Wheat germ oil (WG/WGO) is an excellent source of essential and polyunsaturated fatty acids and vitamin E. It is one of the richest natural sources of tocopherol. This work aims to evaluate the effect of administration of wheat germ (WG) /wheat germ oil (WGO) for 6 weeks on serum lipid profile, lipid peroxidation (liver malondialdehyde) in hypercholesterolemic rats. One hundred and twenty maleSprague Dawelyrats weighing 180-192 gm were used in this study. They were randomly distributed into six groups (20 rats/ group) as follow: g1: normal control, G2: hypercholesterolemic rats; G3: Normal rats treated with WG; G4: hypercholesterolemic rats treated with WG; G5: Normal rats treated with WGO; G6: hypercholesterolemic rats treated with WGO for 6 weeks. Also WG was analysed for its nutritive value, while WGO was analysed for fatty acid profile, and studied for its physico-chemical properties. The results showed significant elevation of liver malondialdehyde (MDA) and serum lipid profile in untreated rats fed on hypercholesterolemic diet. Hypercholesterolemic rats treated with WG/WGO showed an improvement in the biochemical assay of their lipid profile compared with untreated hypercholesterolemic rats. WG/WGO may be able to protect against atherosclerosis and CVD. The administration of WG /WGO to diets of rats caused a marked reduction in TC, LDL-C, VLDL-C, TG and MDA. This improvement effect may be mediated via enhancement of the antioxidant defence system and other factors. However, further clinical studies on human beings are required to assess the efficacy and safety of the WG/WGO.
Jul 2018 DOI 10.14302/issn.2832-5311.jpcd-18-2150
A. Semenova GalinaCorresponding author
Institute of Theoretical and Experimental Biophysics
The apical meristem of the growing point of plants contains proplastids, precursors of chloroplasts. The main attention of investigators was paid to the transformation of proplastids into chloroplasts. The formation of proplastids of the apical meristem of wheat seedlings was investigated in the present work and described for the first time in the scientific literature. Ultrastructural images of apical meristem areas showed that the formation of the proplastide body includes several stages: localization of plastid DNA in the cytoplasmic matrix in close contact with cytoplasmic ribosomes, the formation of membrane vesicles containing plastid DNA, the step-by-step filling of these vesicles with dense contents, and the formation of mature proplastids.
Jan 2021 DOI 10.14302/issn.2575-1212.jvhc-20-3467
Jairo Kavana NicholasCorresponding author
St. Francis University College of Health and Allied Sciences, P.O Box 175, Ifakara, Tanzania
Background In natural conditions Cyclops are the first intermediate hosts in the life cycle of Spirometra species. In this paper we describe simple method of culturing Copepod of the genus Cyclops for use the first intermediate host in experimental life cycle of Spirometra species. Methods Paramecium was first cultured to be used as food for Cyclops. Sample of water was collected from a pond within Sokoine University. About 100 ml of water and pre-boiled wheat grains were transferred in a Petri dish and kept under laboratory conditions for 7 days, a swarm of Paramecium was formed. An adult female egg sacked Cyclops from a natural water pond in Tarangire National Park, Tanzania was added in a new Petri dish containing tap water, 0.3 ml of Paramecium suspension and 4 pre-boiled wheat grains. The mixture was kept under laboratory conditions temperature 26-29⁰C and observed daily. Results Eggs from the single Cyclops hatched to nauplius. The average time of developing to nauplius I was 1.2 days, nauplius I to copepodite I was 6.9 days, and copepodite I to adult female Cyclops was 26.3 days. The average measurements of naupliusI were 120.2µm length and 80.0µm width while the adult female was 846.3µm length and 284.6µm width. The adult female produced 1 to 8 broods (mean 4.3). The life span of Cyclops averaged 43.1 days. Conclusion The Cyclops cultured in the laboratory were fed Paramecium and used as first intermediate host in the experimental life cycle of Tanzanian Spirometra species.
Jun 2019 DOI 10.14302/issn.2639-3166.jar-19-2590
Gupta RajCorresponding author
Centre for Advancement of Sustainable Agriculture, National Agriculture Science Centre Complex, Todapur Road, New Delhi, 110012, India
Over last few decades, acreage of total fallow lands (Kharif and Rabi seasons) in India has remained almost unchanged around 25Mha. The acreage of Kharif (summer) and Rabi (winter) Fallows in Madhya Pradesh (MP) are 1.98Mha and 5.51Mha, respectively. In the semi-arid agroclimatic zones of the states, Fallow-Wheat/Gram/Indian-Mustard cropping systems are practiced. After harvest of Kharif rice, kodo-kutki, maize or sorghum, farmers generally practice post-rainy season Rabi fallows in the sub-humid regions, south of Narmada River. Kharif fallowing is largely the result of the inability of the farmers to make planting dates independent of monsoon forecasts, and make efficient use of rain water. It appears that factors responsible for Kharif and Rabi fallows are distinctly different and a general consequence of distinctly different soil moisture regimes prevailing in the two crop seasons. Kharif and Rabi fallows have two distinct resource management domains. Whereas, Kharif fallows can be tackled with “PMP-dry seeding” agronomy, production constraints of Rabi fallows can be substantively tackled by shifting from tilled to zero-till agriculture with residue management to make efficient use of the conserved rain water. Some irrigation support will prove useful to tackle mid-season droughts in both situations. Conservation agricultural practices can significantly improve and stabilize crop yields in black soils and other associated soils of in the semi-arid tropics region of the Central India.
Dec 2018
K. Bhardwaj NishiCorresponding author
Joint Director, Avantha Centre for Industrial Research & Development, Paper Mill Campus, Yamuna Nagar – 135 001 (Haryana)
The agricultural organic wastes pose major environmental issues and their inappropriate disposal is a major cause of pollution while these as cheap lignocellulosic resources can be utilized for many value added products such as enzymes. The purpose of the present study was to utilize wheat bran as a sole substrate for enhanced cellulase production under submerged fermentation (SMF) or solid state fermentation (SSF) and optimize the various process variables involved in the selected fermentation type. In order to achieve high titer of cellulase, a central composite design (CCD) was constructed and performed for optimization of SSF with five process variables at five coded levels. A 25 full factorial design was constructed leading to a set of 50 experiments that were performed in triplicates. The key variables namely incubation time, temperature, wheat bran and tap water ratio, pH and inoculum size were evaluated. The optimization of the process variables resulted in 1.14 IU/ml of cellulase activity from Bacillus subtilis PJK6 under SSF using wheat bran as a sole organic substrate with tap water. The optimum conditions included incubation time- 72 h, temperature- 45oC, pH- 6, inoculum size- 14% with 1:4 as wheat bran and tap water ratio. The production of cellulase using only moistened wheat bran was demonstrated and found to be significantly controlled by incubation time and temperature while pH showed the least effect. The economic production of valuable and useful enzyme using agricultural residue was achieved at moderate conditions from a GRAS microbe that can benefit the industry as well as the environment.
Mar 2018 DOI 10.14302/issn.2639-3166.jar-18-1987
Narain PremCorresponding author
Professor and Independent Researcher, 29278 Glen Oaks Blvd. W., Farmington Hills MI 48334-2932
The scientific and technological interventions for attaining precision in plant genetics and breeding since Mendel’s discovery of genetic laws have been critically reviewed in terms of cloning technology and reverse genetics, chip technology, genetically modified organisms and CRISPR-based gene editing technology. Their roles in further refining the plant genetics and breeding practices particularly their exploitation in creating variations and their use for development of superior genotypes in model crops like wheat and rice have been discussed. It is stressed how such interventions could prove to be promising for meeting future crop improvement program in terms of climate change, bio-fortification, imaging technology, statistics, big data revolution and deep learning.
Feb 2018 DOI 10.14302/issn.2637-6075.jpae-17-1890
Chibueze Izah SylvesterCorresponding author
Department of Biological Sciences, Faculty of Science, Niger Delta University, Wilberforce Island,Bayelsa State, Nigeria.
Cassava is the fourth largest staple food after rice, wheat and maize. Cassava is produced in the tropical and sub-tropical countries. Currently, the global production of cassava is about 215,436,496 tons. Out of these, Nigeria accounts for 20.3%, being the largest producing nation. During processing of cassava flour (Gari), three main wastes are generated including cassava mill effluents (CME), solid and gaseous emission. This paper reviews the impacts of CME in Nigeria. The study found that CME’s physicochemical quality often exceeds the limit for effluents discharge onto land and surface water as recommended by Federal Environmental Protection Agency (FEPA), Nigeria. CME alters the quality of soil and water with regard to physicochemical, heavy metal and microbial characteristics. CME can induce toxicological effects on the environments and its biota including humans, fisheries, flora and fauna. The impacts are mostly associated with physicochemical (viz: odour, cyanide, acidic, dissolved oxygen, biological and chemical oxygen demand, conductivity) and heavy metals characteristics. Therefore, there is the need for treatment and sustainable management strategies of CME through biotechnological advancement.