Saeki Tamie, Comparative Study On ‘Dietary Education’ In Japan And Korea: From The Latest Nutritional Knowledge Perspective, International Journal of Global Health, Volume 2, Issue 2, 2024, Pages 1-17, ISSN 2693-1176, https://doi.org/10.14302/issn.2693-1176.ijgh-24-5036.
(https://jndc-chemistryarticles.infoijgh/article/2100)
Keywords: lifestyle-related diseases; Dietary education; self-management ability; healthy dietary habits; nutrition transition