Cugnetto Alberto, Masoero Giorgio, Colored Anti-Hail Nets Modify the Ripening Parameters of Nebbiolo and a Smart NIRS can Predict the Polyphenol Features, Journal of Agronomy Research, Volume 4, Issue 1, 2021, Pages 23-45, ISSN 2639-3166, https://doi.org/10.14302/issn.2639-3166.jar-21-3955. (https://jndc-chemistryarticles.infojar/article/1701) Keywords: colored anti-hail nets; in-vineyard elevation; polyphenols; Nebbiolo grape; NIRS; ripening; SCiOTM; vine